主食有鸡肉米饭和鱼肉米饭两种，我点的是鱼肉，味道一般吧，和飞机餐有得一拼～ 这道菜是山顶餐厅的招牌，百万富翁沙拉，白色的是棕榈，据说要七年时间才能长成，然后做成菜，所以特别珍贵～

Varangue Sur Morne

The staple food is chicken rice and fish rice. I ordered fish meat. The taste is average. It has a fight with the plane meal. This dish is the signature of the mountaintop restaurant, the millionaire salad, and the white palm. It is said that it takes seven years to grow, and then make dishes, so it is particularly precious.

棕榈树的芯吃起来质感蛮像笋，有一点甘甜，有一点脆，加上沙拉酱和柠檬调味，味道酸甜适中，回味清爽。午餐我点的是鱼肉，老公点了鹿肉，个人觉得鱼肉很嫩，味道很鲜美；鹿肉比较劲道。

The core of the palm tree tastes like a scorpion, a little sweet, a little crisp, plus salad sauce and lemon seasoning, the taste is sweet and sour, the aftertaste is refreshing. For lunch, I ordered fish meat. My husband ordered venison. I personally felt that the fish meat was very tender and delicious. The venison was more vigorous.

百万富翁沙拉是毛里求斯最具特色的菜肴，之所以叫它百万富翁沙拉，那是因为它取材于当地的棕榈树心，这种棕榈要五年的时间才能长成，也只有树心能吃，这一棵就够八个人吃，原来产量是很少的，是餐桌上的珍馐，当然也是非常贵重的，人们说只有百富豪才吃得起，这就是它名字的来历。 主食的话都是肉类&mdash;&mdash;鸡肉、牛肉或者鹿肉。鸡肉是烤串，味道蛮不错的；老公点的牛肉，据说肉筋略多，吃起来有点儿费劲，不推荐；同行的团友有点鹿肉的，喜欢尝鲜的小伙伴可以试试看~ 传说中的百万富翁色拉 口感有点儿像嫩笋 有人觉得食之无味 我倒觉得很清爽 喜欢~

Millionaire salad is the most distinctive dish in Mauritius. The reason why it is called millionaire salad is because it is derived from the local palm tree heart. This palm takes five years to grow, and only the tree heart can eat. This one is enough for eight people to eat. The original yield is very small. It is the treasure on the table, of course, it is also very valuable. People say that only the millionaires can afford it. This is the history of its name. The staple food is meat - chicken, beef or venison. Chicken is a skewer and tastes pretty good; The beef ordered by my husband is said to have a little more meat tendons. It is a bit hard to eat. It is not recommended. The group friends who like to taste a little venison can try it~ The legendary millionaire salad tastes a bit like tender. Some people feel that the food is tasteless. I feel very refreshing. I like it~

景色怡人，毛里求斯风味美食好看味道也好

The scenery is pleasant, the Mauritian cuisine is good-looking and tastes good

一开始的时候以为山顶餐厅 只是个噱头，等到了之后才发现，我靠，瞬间秒杀了这一上午所有的景色。 传说中的百万富翁沙拉，这是毛里求斯最具特色的菜肴，之所以叫它百万富翁沙拉，那是因为它取材于当地的棕榈树心，这种棕榈要五年的时间才能长成，也只有树心能吃，这一棵就够八个人吃，原来产量是很少的，是餐桌上的珍馐，当然也是非常贵重的，人们说只有百富豪才吃得起，这就是它名字的来历。 吃起来味道甜甜的，有点笋的味道，但又不全是，总之。。。就是很好吃啦，别的地方吃不到哇， 鹿肉的味道有点像牛肉，但是比牛肉更嫩，也更加入味，牛肉就没啥好说啦，就是普通的牛排，味道中规中矩。

At first I thought the Peak Restaurant was just a stunt, and when I arrived, I found out that I killed all the scenery this morning in an instant. The legendary millionaire salad, this is the most distinctive dish in Mauritius, the reason why it is called millionaire salad is because it is derived from the local palm tree heart, this palm can take five years to grow, and only the tree heart can eat, this one is enough for eight people to eat, The original output is very small, it is a treasure on the table, of course, it is also very valuable, people say that only the millionaires can afford it, this is the history of its name. It tastes sweet and a bit awkward, but it is not all, in short. . . It&#39;s delicious, I can&#39;t eat it elsewhere, the taste of venison is a bit like beef, but it is more tender than beef, and it is more flavorful. The beef has nothing to say, it is an ordinary steak, the taste is quite satisfactory.

大家大多是为了百万富翁沙拉而来。所谓百万富翁沙拉，是由棕榈树心制成的，因为一颗棕榈树只能制造出4盘这样的沙拉，所以当时只有真正的有钱人才能够享用。 个人觉得百万富翁沙拉味道还是挺好的。棕榈树的芯吃起来质感蛮像笋，有一点甘甜，有一点脆，加上沙拉酱和柠檬调味，味道酸甜适中，回味清爽。午餐我点的是鱼肉，老公点了鹿肉，个人觉得鱼肉很嫩，味道很鲜美；鹿肉比较劲道。

Most of us come for millionaire salads. The so-called millionaire salad is made from palm heart, because a palm tree can only make four such salads, so only the real rich can enjoy it. Personally feel that the millionaire salad tastes good. The core of the palm tree tastes like a cockroach, a little sweet, a little crisp, plus salad dressing and lemon seasoning, the taste is moderately sweet and sour, and the aftertaste is refreshing. I ordered fish for lunch, my husband ordered venison, personally feel that the fish is very tender, the taste is very delicious; venison is more vigorous.

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